Chris Hornbaker’s plans for a sustainable vineyard:
*own source of water (rainwater collection system from barn roof runoff)
*no insecticides or fungicides
*use mold and insect resistant grapes developed by Texas A&M
Chris has said of the plans for his house: The design looks fantastic! Thank you so much, Steve, for working through these changes with me. I know I’ve had a lot of revisions, but having the freedom to explore the architecture with you was invaluable and helped me to realize the concept, and make it a reality soon. This experience was well worth the time and energy we put into it together.